Basilikum Restaurant

Basilikum Restaurant

Quality and standard are the two words that are often associated with the Basilikum Restaurant. Dining in the Basilikum Restaurant is an experience in itself. It is because of these two things that draws a number of visitors from all parts of the world.

The name that is has almost become inseparable with the Basilikum Restaurant is Margaret Juchem’s whose passion for cooking has almost spoilt all the visitors who visit the restaurant. Feel the personal touch and the warmth that she adds to all the meting pot of the delicious cuisines.

Experience the excellent preparations of the fishes that are all distinct from the other. If you want to have meat then taste the meat dishes that are prepared with special care. Feel the taste of the fresh herbs that are used to season the dishes that lend them distinct flavor. Start with the mouth watering appetizers and then continue with the main course.

As the Basilikum Restaurant is the most frequented place with a host of French culinary delights the restaurant remains crowded for most part of the year. So it better to book a table in order to avert disappointment. No sooner you step into the restaurant you can feel the magic of the green and aroma that makes dining in the Basilikum Restaurant a great experience.

Specialty
The Basilikum Restaurant excels in a number of French dishes mainly, but in addition to these you can find a number of Italian dishes.

Prices
The prices of al the menus are reasonable and can be easily affordable by all.

Location
The Basilikum Restaurant is located at Am Weidenbach of Cologne.

Opening Hours
You can visit the Basilikum Restaurant of Cologne any time between 6:30 pm in the evening to 11 in the night from Tuesdays to Saturdays. On Sundays the restaurant remains open from noon to 2pm. but do not visit the restaurant on Mondays when it remains closed.

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