



A delightful restaurant with rooms – our accommodation is as luxurious as our tantalizing menu! Auberge Rozendal boasts 16 en-suite Guesthouse rooms with terraces, each individually decorated. There are even rooms specially created with the Family in mind, including interleading rooms. Our rooms are situated between the vineyards, with majestic views of Stellenbosch and Simonsberg mountains, as well as the Table Mountain in the distance, providing an environment of beauty and tranquillity. The restaurant serves cuisines best described as creative and organic, with French Provencal roots. Our ingredients are always fresh, sourced from home-grown organic vegetables, fruits and herbs, as well as free-range farm eggs and milk. Other organic products are locally sourced, such as duck breast, venison and salmon trout. Meals are served either on the vine-covered veranda overlooking a tranquil lawn, or in the dining room with its gallery of canvases by world famous local artists Paul Emsley, Cecil Skotnes and Larry Scully. During colder weather guests can enjoy the warmth and comfort of a roaring fireplace.
Important Information:
A deposit of 50% of the Full Booking Value will be charged to credit card at time of booking to confirm. Remaining 50% is charged 30 days prior to date of arrival. Cancellations more than 30 days before arrival date are charged the full deposit amount. Cancellations 1 - 29 days before arrival date and No Shows are charged 100% of Full Booking Value. We recommend all travellers take out cancellation insurance. We will be pleased to render an invoice to your insurers in the event of a claim.