Tandoori Village Restaurant Brisbane

If you are looking for lip-smacking tandoori treats, the Tandoori Village is the place for you. Over the years, Tandoori cuisine from India has gained tremendous popularity.

Tandoori cuisine is characterized by a mingling of Asian cultures. Apart from scrumptious tandoori meals, the restaurant also offers Chinese, American and French dishes. Asiarooms.com gives you all the information about Tandoori Village Restaurant, Brisbane, in Queensland, Australia.

Armed with recipes, ingredients and cooking methods that have been handed down generations, Tandoori Village Restaurant is all set to entice your taste buds. The village cooking model has been brought all the way to Sowerby Bridge on the banks of the Brisbane River.

The chefs use authentic Indian ingredients and adhere to conventional cooking techniques. If you are seeking the feel of the incredibly Indian village, drop in to The Village Restaurant. Apart from providing great dining experiences, the restaurant can also be booked for all kinds of occasions. The Tandoori dishes are cooked in an authentic clay oven called the tandoor . It is a typical stove from Punjab, which uses hot charcoal fire. The must-have dishes include the ever-popular Tandoori Chicken , Biryani , Keema Nan , Lassi and Kulfi . The restaurant also serves alcohol and has an exhaustive collection of wine.

This restaurant is highly reputed and ranks among the best in Brisbane. All of the food is prepared by the award-winning chef Aslam Khokhar who has had years of expertise in the food industry. Unlike the Tandoor Village, most Indian restaurants in Brisbane prepare tandoori dishes on gas, which does not quite give out the same flavor. Both Aslam and his wife have been in the restaurant business for 13 years now.