La Marina Ristorante Italiano in Cairns
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Features of La Marina Ristorante Italiano in Cairns:
- Savoring exquisite Italian luncheons and dinners make for a sumptuous experience.
- The restaurant serves a variety of breads, salads, pastas and desserts.
- Exotic luncheons offer Bruschetta of tomato, garlic and basil, Open smoked salmon and cream cheese ciabatta sandwich, Open prosciutto, roasted capsicum and bocconcini ciabatta sandwich, Grilled bruschetta with olive tapenade, roasted field mushrooms, shaved parmesan and truffle oil, Chicken caesar salad, Prawn salad with smoked salmon, cucumber and tomato with pink peppercorn dressing, Chicken salad with roasted vegetables topped with croutons and shaved parmesan, Calamari salad with olives and tomato, Crab and fish cakes served with lime yoghurt and sweet chilli, Beer battered barramundi with chips, Black lipped mussels in tomato, garlic and chilli finished with frascati, Chicken scaloppine finished with fresh herbs on grilled vegetables, Pan fried swordfish braised in tomato, capers, onion and basil with mixed greens, Fried calamari with tartare sauce and lemon, Chargrilled rib fillet served with onions and chips.
- You can savor delectable pastas like Spaghetti with chicken, onions and capsicum in a light tomato sauce, Penne with Italian sausage, capsicum, olives, chilli and capers in a tomato sauce, Spaghetti marinara sauteed in garlic oil, parsley and frascati, Penne with four cheeses: Fontina, Gorgonzola, Pecorino, Parmesan, Spaghetti with mussels, tomato, chilli and garlic with a dash of white wine, Fettuccini with prawns, sautéed spinach and fresh tomato and Mud Crab and La Marina Seafood platter for lunch.
- A variety of desserts for lunch like Honey and poppy seed parfait with chocolate lace and King Island cream, Homemade fruit sorbet served with a selection of seasonal fruits, A chocolate "Salami" slices of rich chocolate, nut and biscuit log served with creme anglaise, Mascarpone and white chocolate torte served with drunken berry compote make for a wholesome dining experience.
- Exquisite dinners provide an exotic fare which include Salmon and scallop carpaccio with golden roe and wasabi mayonnaise, Kangaroo prosciutto with buffalo mozzarella, lemon aspen smoked tomatoes on lavosh, Tableland yabbie salad with braised radishes and pumpkin jam, Smoked Tasmanian salmon wrapped around a potato salad timbale with prawns and verdi dressing, Roasted vegetable puff pastry tart with a chick pea and ricket salad, Rosemary and honey grilled quail salad with polenta and verjuice dressing, Pacific oysters grilled with bacon, chilli, soy and grapeseed oil, a rich variety of pastas.
- The main course is inclusive of Rack of Queensland lamb served with sweet potato mash and peas with cabernet jus, Prime rib fillet chargrilled with yabbies and prawns on potato rösti and sauce béarnaise and Swordfish with grilled polenta, roasted field mushrooms and topped with a tomato and rosemary sauce among others.
- You can choose from this rich variety of Italian cuisine with varying prices.
Fast facts of La Marina Ristorante Italiano in Cairns:
Address: 4 Wharf Rd, Marina Mirage
Port Douglas, QLD 4871
Telephone Number: (07) 4099-5548
Special Features: Credit Cards accepted
Opening Hours: Lunch and dinners throughout the year
Breakfast offered-Sundays only
Closed on Christmas days
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