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Relish the contemporary cuisine stirred up by the master chef at Wine Banc Restaurant Sydney. The specialties of Chef David Kelly have made many a gourmands visit this restaurant repeatedly. Established on 22 October 2004, this contemporary was reborn from the carcass of its namesake, and the newly metamorphosed Wine Banc still occupies the cozy basement off Castlereagh St. Though the ownership of the restaurant has changed hands and Sean Jones currently runs it, the ambience has remained the same. Saturday nights are essentially jazz nights and the wine list, to match a casual, bistro style menu, is maturing as we speak. Both service and presentation of the establishment is slick in tune with the chic crowd that frequents the place. Wine Banc Restaurant Sydney belongs to the new breed of mid-city, way cool restaurants/bars that are taking advantage of the new liquor laws, which allows the patrons to enjoy the bar without having to order food. Following the rulings in the late 1990s, which allowed gambling in drinking establishments, thus stripping many pubs of their traditional identity; however, Wine Banc in Sydney has managed mixture of everything, offering bar, live music and a great outdoor drinking and eating area. Of all that is on offer at Wine Banc Sydney, Contemporary cuisine served in the restaurant is the prime attraction. That apart, there is a cocktail bar, cigar lounge, a function room called Private Banc and regular live jazz and funk bands. Though a trip to Wine Banc does not come cheap but the patrons do not care much. Do visit Wine Banc Restaurant Sydney located at: Basement
53 Martin Pl
Sydney 2000 NSW
Phone: (02) 9222 1919
Nearest Station: Martin Place Station
Neighborhood: Central Business District (CBD)
Other details about Wine Banc Restaurant Sydney
- Admission charge: No
- Booking advisable: No
- Category: Specialty
- Cards accepted: MasterCard, Visa, Diners Club, American Express, Bankcard and - EFTPOS
- Cuisine type: Contemporary
- Smoking area
- Disabled access: No
- Home delivery: No
- Licensed with bar. Wine is available by the glass
- Vegetarian options available
- No wheelchair access
- Opening hours: Noon-1a M-Sa
- Takeaway available: No
- Limited parking
- Top pick: No
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