Shimbashi Soba on the Sea Restaurant Sydney

Sydney is a multicultural city that has an eclectic mix of global cultures. And, the food scene of this great and wonderful city stands proof of this, what with numerous restaurants that utilize exotic recipes from around the world to cater to the food-lover’s thronging the eat-streets. Japanese food is one of the favorite foods of people all over the world, and Sydney has its share of great Japanese restaurants. One of the best places where one can try out some authentic Japanese fare is the Shimbashi-Soba on the Sea Restaurant, Sydney.

The Shimbashi-Soba on the Sea Restaurant, Sydney is one of those places where one gets to taste traditional Japanese food, prepared in the customary manner. The chef, Yoshi, prepares some of the most awesome Soba (silky, thin buckwheat noodles) and Udon (soft, thick wheat noodles), and prepares them fresh every day. One can sit and watch the master at work, as he skillfully prepare the noodles, taking the traditional amount of time, half an hour for 18 serves of soba. With spacious dining areas inside, as well as fresco seating, underneath large umbrellas, the Shimbashi-Soba on the Sea Restaurant, Sydney is a busy place, but friendly and warm service.

Some of the sumptuous specialties that form the highlight of the fare on offer at the Shimbashi-Soba on the Sea Restaurant, Sydney are –

- Miso soup and soba chips
- Deep fried chicken wings
- Chicken teriyaki
- Tuna sushi
- Assorted sushi
- Beef salad on chilled noodles with sesame sauce
- Beef sukiyaki on rice with salad and noodles (warm or chilled)
- Warm or chilled noodles with yam paste
- Udon with vegetables, egg and chicken in a hot pot

The Shimbashi-Soba on the Sea Restaurant, Sydney also has some mouth-watering and divine desserts, and frappes to offer to its customers –

- An-Mitsu # Red beans, starch cake, ice cream and fruits
- Green Tea Mochi # Green tea starch cake with soy bean powder and vanilla ice
- Green Tea Frappe # Green tea syrup on frappe with red beans and ice-cream
- Plum Wine Frappe # Plum wine syrup on frappe with ice-cream
- Orange Frappe # Orange syrup on frappe with ice-cream
- Dessert Wine # Muscat de Beaumes de Venise (France)

Some of the amenities that the Shimbashi-Soba on the Sea Restaurant, Sydney extends to its customers are –

- Admission charges: No
- Bookings : Advisable
- Payment accepted : MasterCard, Visa, American Express, Bankcard, and EFTPOS
- Category: Asian/Pacific
- Cuisine type: Japanese
- Separate Children’s Menu: Yes
- Seats: 130
- Disabled access: No
- Home delivery: No
- Takeaway available: Yes
- Top pick: No
- Wine: Available by the glass, Bring Your Own Alcohol, $2.80 corkage per person

Address of the Shimbashi-Soba on the Sea Restaurant, Sydney –

The Shimbashi-Soba on the Sea Restaurant, Sydney is located at the following address –

Shimbashi-Soba on the Sea Restaurant
Shop 6, Wharf 9,
Cowper Wharf
Roadway
Woolloomooloo,
NSW 2011
Sydney
Australia

Timings of the Shimbashi-Soba on the Sea Restaurant, Sydney –

The Shimbashi-Soba on the Sea Restaurant, Sydney is open on all days of the week, right from Monday to Sunday. The hours of the restaurant are –

Mon – Sun ## 12:00 to 22:00 hrs.

To spend time savoring some of the best soba in all of Sydney, come to this lovely little restaurant called Shimbashi-Soba on the Sea Restaurant, Sydney, and rest assured of one of the best meals of your lifetime.

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