French Restaurants in Paris

Paris is the capital city of France and is often referred to as the city of lovers. The city features several world class restaurants serving various types of cuisine. There are a number of restaurants that serve Italian, Indian, Mexican and Chinese cuisine. These restaurants cater to the local population as well as tourists who look to taste different food every day. The city of Paris boasts of a number of world class French restaurants. Some of the popular French restaurants are discussed below.

Relais Louis XIII, Paris is a popular traditional restaurant serving authentic European, French and Traditional French cuisine. The menu at the here is carefully chosen by Chef Manuel Martinez who serves general portions of classic French cuisine. Some of the notable dishes you could try are chilled crab salad and turbot in herbs. The Creme caramel in fromage blanc is particularly exquisite. Along with some well made dishes you could enjoy a glass of wine from the list. The wine list particularly extensive and houses some of the best.

Le Bristol Restaurant, Paris is a modern French restaurant located in the lobby of the Le Bristol Hotel. The dining room of the restaurant is elegant and inviting. The restaurant has staff members in the kitchen and another 13 in the dining room. The staff is extremely well mannered and trained. Some of the popular dishes would include the variety of pre-appetizers and delicately flavored turbot and oxtail, with steamed fois gras enveloped in cabbage leaves. An assortment of "home made" breads are baked fresh thrice a day. The butter from St. Malo is also worth tasting.

Brasserie du Louvre, Paris is a traditional upscale restaurant that lies between the Jardins du Palais Royal and the Musée du Louvre. The menu at the Brasserie du Louvre, Paris is classic where products from different regions are mixed together. A daily and seasonal menu is offered here which is creative and light. This menu changes every two or three weeks. Some of the popular items on the menu include sole prepared meunière or grilled, mashed or steamed potatoes, tartare of raw or cooked beef, french fries, plank of black tiger with fennel and white rice & vegetable vinaigrette. You could also choose meat or fish dish from the set menu.