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Dining is one of the favorite pastimes in Berlin; there is no shortage of restaurants
in the city. Restaurants of the city are renowned for offering mouth watering
delicacies from all over the world. Here you can dine at varieties of restaurants
including German, American, Vietnamese, French and Turkish restaurants. Turkish
restaurants have become quite popular in the city and the city boasts of many
restaurants that offer a wide array of dishes from Turkey. Some of the major Turkish
Restaurants in Berlin are Hasir Restaurant and Kap-Lan.
Hasir Restaurant is one of the premier Turkish restaurants of Berlin. The entire
restaurant takes the look of a glamorous bazaar tucked into a courtyard around
the corner from the Hackesche Hofe. The primary highlight of the restaurant
is its ambience. The furniture, props, along with the lighting of the restaurant
creates an exotic eastern atmosphere, which will further enhance your dining
experience at the restaurant. The restaurant allows you to order from an extensive
menu, which is adorned with some mouth watering dishes from Turkey. Some of
the popular dishes of Hasir Restaurant are feta-filled artichoke hearts, clay-pot
braised leg of lamb, loaves of kuver and sesame flat bread.
Kap-Lan is situated in the wedding district of Berlin, which can be called
a culinary desert. The restaurant is owned by döner kebab magnate Remzi
Kaplan, and Kap-Lan Restaurant is one of the many projects of Remzi Kaplan.
The restaurant offers a wide array of traditional dishes from Turkey at reasonable
price. One of the major highlights of the restaurant lies in its interiors;
the decors of the restaurant will instantly transfer you to Turkey and subsequently
complement the dishes offered at the restaurant. Kap-Lan restaurant is extremely
popular with the local Turkish community. It provides some delectable delicacies
from Turkey, all of which is prepared by highly talented, skillful and experienced
chefs of the restaurant.
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