Augustiner Braustuben Restaurant Munich
Germany - Cologne - Dusseldorf - Frankfurt - Munich - Stuttgart - Hamburg - Berlin
Augustiner Bräustuben Restaurant, Munich is one of the few restaurants, which represents the famous Bavarian cooking, and it presents a lot of regional specialties on a menu, where every dish is under EUR 10. Such reasonable prices including the attractive, traditional setting with its high vaulted ceilings, provincial craftsmanship, and long communal tables draw the attention of the customers. The atmosphere of this restaurant is pure "Gemütlichkeit" (a German expression that loosely translates as 'cozy' and 'hospitable').
Bavarian cuisine with its fondness for Wurst (sausage) and meat products of a shudderingly huge range is delicious. The few meat-free options of this restaurant are typical 'peasant-style' dishes, which include staples such as potatoes and cabbage slathered in weighty proportions of butter, cream, cheese. The famous vegetarian dish of Augustiner Bräustuben Restaurant, Munich is Käsespätzle, a generously portioned heap of noodles smothered in cheese and roasted onions. The most popular non-vegetarian dish of this restaurant is the Isar Valley Holzfaellersteak in a beer-based sauce was cooked to perfection with green beans and roasted potatoes and roast duck.
The Augustiner brewery is one of six beer producers placed within the city of Munich. At present, the brewery operates five full service restaurants all over Munich including Augustiner Bräustuben Restaurant, Munich.
Other Details about Augustiner Bräustuben Restaurant, Munich
Open daily from 10:00 a.m. to midnight
Prior Reservations are recommended
Accepts only cash
Smoking allowable
Dress: casual
Landsberger Strasse 19
Munich, Germany