Spring Moon Hong Kong

The Spring Moon, Hong Kong is a perfect place to dine on authentic and ethnic Chinese delicacies.

The exquisite style and décor of this restaurant lends to it a classic charm and elegance. Apart from the splendid dining rooms, it features a special tea counter serving various types of Chinese teas – green tea, white tea, lychee black tea, Jasmine Dragon Pearl and Jasmine Chrysanthemum are to name a few of them.

The main dishes served in Spring Moon, Hong Kong include appetizers like sliced pomfret in dark vinegar, barbecued pork belly with mustard sauce, roast chicken livers with jelly fish and the like; barbecued items include roast duck, pig, pork, chicken and goose; shark's fins, abalone, and seafood dishes; soups like sweetcorn soup with crab meat, double-boiled sea conch with birch seeds and red dates, double-boiled fish maw with black mushrooms and the like; rice and noodles with chicken, pork, beef and vegetables items. You can pamper your taste buds with sesame covered candied walnuts and steamed barbecue pork buns. Do not forget to try out the famous dim sums or dumplings available here.