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Located in the Grand Hyatt Hotel in the Wan Chai area, Grissini, Hong Kong is one of the eminent Italian restaurants in Hong Kong offering awesome ambience, excellent service and palatable dishes. This spacious and plush restaurant features tall ceiling, decorative arches, black furniture, parquet floors and huge windows offering stunning views of the harbor. The main courses include a whole range of appetizers, soups, salads, main dishes, side dishes and desserts. Some major items are baked duck breast with chestnuts, foie gras and blueberry sauce, and grilled lobster with bell peppers, capers, garlic and basil. The pasta or risotto consists of pheasant ravioli with vegetable sauce, marjoram risotto with scallops and pork cheeks. Other notable dishes available in Grissini, Hong Kong include rack of lamb and baked sea bass with black olives and pine nuts. Seafood includes Turbot with eggplant and zucchini, fillets poached with saffron and fried leeks, and Octopus in a stew with Polenta topping. The restaurant Grissini, Hong Kong is open from noon to 2:30 pm and from 7 pm to 11 pm every day. The average price range of the main courses is HK$ 280 to HK$ 380. Some of the dishes may be a bit expensive, but it is worth it. Credit cards like visa, amex, master card and diners are accepted here. Prior reservation is suggested. Following is the contact address of the restaurant : Grissini Grand Hyatt Hong Kong Hotel 1 Harbor Road, Wan Chai, Hong Kong
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