New York Grill Tokyo
Japan - Fukuoka - Kobe - Nagoya - Tokyo - Osaka - Hiroshima - Kyoto - Yokohama -
This restaurant situated on the fifty second floor of park Hyatt Tokyo and has been ranked among the best hotel restaurants in the world by Hotel Magazine. Other than offering amazing food the place also provides a panoramic view of the down town Tokyo.
The architecture of the place and the set up gives you the feel of being on top of the city; it's like having food in the air. This is possible because of the floor to ceiling windows which let you capture the perfect view of the city. This is further compounded by the luxurious setting of the interior which gives you a feel of real class and sophistication.
There a few paintings four to be precise by Italian artist Valerio Adami known for his penchant for vibrant colors and fluid style.
The cellar of the restaurant has over sixteen hundred wines, mostly Californian vintages to satisfy your thirst and love for good wine.
If you are not that impressed with the spectacular view that the restaurant offers along with the collection of wine then the food is surely going to bowl you over. The place is known for its amazing collection of continental and sea food. The top draw of this place include the steam clams with lemon grass, coriander and chili peppers with the honey glazed duck from rotisseries not far behind.
The restaurant also has a wide selection of imported beef and the guests can see their food being prepared since the restaurant has an open kitchen where you can catch a glimpse of the chef and his team preparing the food. This practice makes the activity of dining inclusive and participatory.
If you want to have a private party then the place has a lot to offer as the New York Grill has three semi private places where you can celebrate any special occasion.
The place is open for lunch on all days from 11:30 am to 2:30 pm and if you are planning to go have dinner then you can drop into the New York Grill from 5:30 in the evening to 10:30 in the night, on Sundays the restaurant closes half an hour early
The architecture of the place and the set up gives you the feel of being on top of the city; it's like having food in the air. This is possible because of the floor to ceiling windows which let you capture the perfect view of the city. This is further compounded by the luxurious setting of the interior which gives you a feel of real class and sophistication.
There a few paintings four to be precise by Italian artist Valerio Adami known for his penchant for vibrant colors and fluid style.
The cellar of the restaurant has over sixteen hundred wines, mostly Californian vintages to satisfy your thirst and love for good wine.
If you are not that impressed with the spectacular view that the restaurant offers along with the collection of wine then the food is surely going to bowl you over. The place is known for its amazing collection of continental and sea food. The top draw of this place include the steam clams with lemon grass, coriander and chili peppers with the honey glazed duck from rotisseries not far behind.
The restaurant also has a wide selection of imported beef and the guests can see their food being prepared since the restaurant has an open kitchen where you can catch a glimpse of the chef and his team preparing the food. This practice makes the activity of dining inclusive and participatory.
If you want to have a private party then the place has a lot to offer as the New York Grill has three semi private places where you can celebrate any special occasion.
The place is open for lunch on all days from 11:30 am to 2:30 pm and if you are planning to go have dinner then you can drop into the New York Grill from 5:30 in the evening to 10:30 in the night, on Sundays the restaurant closes half an hour early
| Hotels in Tokyo | |
| Mets Shibuya Hotel | The B Roppongi Hotel |
| Takanawa Tobu Hotel | Mitsui Garden Kamata Hotel |
| Astil Hotel | Daiichi Ryogoku Hotel |
