Au Petit Pied Restaurant Kyoto
Sakizo Kanracho Biru 1F, Kanracho 664
Nakagyo-Ku Kyoto Japan
+81 (0)75 213 4886
Open Hours11.30am-2.30pm (last order 2pm); 5.30pm-10pm (last order 9pm) Mon-Sat. Kyoto in Japan is famous for its rich culture and heritage yet it is modern in its own way. Japan is famous for its cuisines; here you will not only find Japanese food but food from all corners of the world. The city of Kyoto features many restaurants serving international cuisine including continental, English and western. The French Restaurants in Kyoto offers a wide array of mouthwatering dishes and sumptuous spread along with world class drinks and cocktails. It is absolutely essential to make reservations if you want to dine at Au Petit Pied, the small French restaurant noted for its good food and excellent value for money. It is a one-man operation. Yoshikazu Kawabata serves up a choice of 10 hors d'oeuvres and main courses such as roast duck, steak or lamb stew, depending on the season. The average cost is JPY 2500. The food prices are fixed at JPY1, 500 for lunch and JPY2, 500 for dinner. Of course, good wines are also available in this little-known eatery. The décor is pleasant. Small, cozy, intimate and French in only the way Japan can provide. Booking is advisable beforehand. Credit cards are not accepted. Other French restaurants include: Manyoken
French dinners are prepared by chefs who serve the Emperor on his visits to his old capital. Enjoy the luxury fit for a king. Le Bellecour
This elegant French restaurant is perfect for business or pleasure; it is run by Tomoyuki Matsui. The restaurant provides you with fine food and a good wine list. Tivoli
Using organically produced ingredients, such as Tamba chicken, Omi (on Lake Biwa) beef and fresh Kyoto vegetables, Tivoli offers a fine natural fusion of Kyoto and French cuisine. You will find the atmosphere relaxed enough for comfortable dining, but elegant enough for that special date. Some other restaurants are Ruisseau, Bistro Cerisier, Hamac de Paradis, Brasserie Café Paris, Pascal Peignaud, Ripple, Gargantua, and Comme Ci Comme Ca.
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