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Charcoal, clay ovens, and the secret of five millennia - all go to make the Little India Bistro & Tandoor, Auckland the hottest venue in town for delicious food that is cooked to the highest standards in elegant surroundings and friendly service. The Little India Bistro & Tandoor caters, delivers and prepares for takeaways. So join in the experience to get into the delights of Little India. The authorities at Little India will greet you with a Sat Sri Akal, which is Punjabi for Hello. At this restaurant, you will enjoy a truly unique and memorable dining experience while indulging yourself in the delicious flavor of fine Indian cuisine. Little India Bistro & Tandoor brings you the flavors all the way from the Indian subcontinent with its variety of people and culture. Little India Bistro & Tandoor chooses to present some of the more characteristic and legendary dishes from North India. These internationally renowned dishes from the Punjab trace their origin from the kitchens of the Mughals who had invaded the country in the 15th century. The Tandoori kebabs, kormas and other sumptuous delights are complemented with Nan breads or basmati rice, the latter being the monarch of all rice and is grown only in the Punjab. The timeless tradition of using mud chullahs is still preserved in the preparation of Tandoori food. Little India Bistro & Tandoor, Auckland is highly recommended by most connoisseurs of food and delight. Check it out if you are a lover of fantastic cuisine. The contemporary décor at Little India is set off by the walls which are painted in deep saffron and gold, thereby bringing out a modern, lively and relaxed ambience. The place offers New Zealanders with a large selection of both vegetarian and non-vegetarian menus. There are also banquet menus that carry a little of everything of the Little India Bistro & Tandoor, Auckland.
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