Boardwalk Seafood Restaurant Queenstown

The Boardwalk Seafood Restaurant has been dedicated to highlighting the seafood specialties of Queenstown since its inception in 1994. The restaurants aim at bringing local seafood delicacies closer to the national and international guests who visit the restaurant. The Boardwalk Seafood Restaurant is located on the 1st floor of the Steamer Wharf Building. It easy accessibility and emphasis on quality have ensured that the restaurant wins many accolades since its establishment.

Recipient of Queenstown Restaurant of the Year (1995), Regional Winner, New Zealand Restaurant of the Year(1996-97), Regional Finalist, New Zealand Restaurant of the Year (1997-98), Gold Plate Award (1998, 1999) and Queenstown Junior Chef of the Year (1998), the Boardwalk Seafood Restaurant was graced by the US President Bill Clinton, who brought in his guests here.

Boardwalk Seafood Restaurant also plays host to small functions or group dining. The seating capacity is about 280. It is perfect for a family dinner or for special occasions. They also undertake outdoor and off site catering requests.

The Boardwalk Seafood Restaurant hosts a menu which spans across a wide selection. Breads, Soups, Starters, Main Courses, Seafood, Pasta and Rice and Side dishes to choose from. The Barbequed Kingfisher and the Baked Salmon Steak are the highlights of the seafood dishes here. A complete list of cocktails, beer, sake, spirits, soft drinks and other beverages are available to consume as apertifs. The wine list is also exhaustive and includes the choicest vintage wines of the country. The guests are also treated to the delightful sights of the bay and waterfront and mountain ranges from this restaurant. These panoramic views are appeasing to the sense and create a beautiful ambience here.

Address:

Boardwalk Seafood Restaurant,

Steamer Wharf

PO Box 1448,

Queenstown,

New Zealand

Telephone Number: +64 3 442 5630