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The best part of visiting Boracay is the numerous eating places along the beaches of The Island. The place has restaurants for almost all the cuisines. Tourists fall in love with the beautiful ambience and the exquisite menu of the restaurants. Fridays Restaurant & Bar, Boracay is one of the most elegant and beautiful restaurant in Boracay. The Fridays Restaurant & Bar, Boracay has a capacity of 120 people in the restaurant. The restaurant is famous for the diversified menu it offers. The restaurant is a fusion of Asian, European and Filipino cuisine. The signature buffet of this restaurant is the Grill buffet which is served on every Friday. The restaurant offers some best food specialties. The sandwiches, fresh salads, crusty pizza and creamy risotto are the most mouth watering snacks in the island. The special features of the menu are the Fresh Goose Liver (Foie Gras), Duck Breast (Magret de Canard), Ostrich Steak, Lamb Shank, Sea Bass and Chicken roulade. The chefs who prepare pastry are internationally trained chefs. The restaurant believes in the Happy Hour celebration till now. Fridays Restaurant & Bar, Boracay enjoys the happy hours from 3pm -6pm when the best guitarists plays world famous tunes to entertain the guests. The restaurant organizes cultural programs for the guests. The bar is one of the best bars in Philippines. It has the extensive range of wines for the guests. The wines are kept in cool rooms and the temperature of the room is well maintained. The Fridays Restaurant & Bar, Boracay offers the best menu and wine varieties in entire Philippines. The restaurant is open from 6:30 am to 11 pm throughout the week. The restaurant is not very low priced but the food quality and the ambience complements each other. The blue green waters and the white sands are visible and a treat for the people who visit the joint. The tourists and the local people love to hang out in this excellent restaurant.
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