ARVORIG Restaurant, Seoul
ARVORIG Restaurant is the place where you get heart-warming food in a relaxing atmosphere. It's located on the left from a small alley heading to Hyatt Hotel between Hamilton Hotel and Itaewon fire station. The interior of ARVORIG reflects the warm style of French Breton houses and the pictures and wallpaper gives the place an authentic Breton feel. Arvorig also has a terrace with wood decking and a red awning. It's a great place to relax. Seated on big leather seats you can have lunch or diner with two or three people and the wooden tables with matching chairs are suitable for large groups or families. ARVORIG specializes in crepes- paper-thin pancakes made with wheat or buckwheat flour (galettes). At Arvorig, there are various sweet and savory crepes to choose from. You can also add fillings to your liking and there are 80 different fillings to choose from. The crepes are affordable and are a great thing to eat for brunch or a snack. The galettes are made from buckwheat and have hearty things on it like meat, vegetables, cheese and seafood. Plus, this is the only place in Seoul that serves them! There are also salads quiches and desserts available. The traditional thing to drink with crepes is cider, a refreshing apple drink which is slightly alcoholic. The prices at ARVORIG are very reasonable, the price of the galettes are a little bit higher. There is also a good selection of wine to choose from. The wine bar at ARVORIG is located at the first floor and you can choose from the different varieties available.
ARVORIG opens everyday for lunch from 12:00 to 2:30 pm (last order) and from 5:30 to 11:30 pm for dinner (11:30 is last order from Mon-Sat. Sundays the last order is 10:30 pm.) For large groups it is best to make a reservation.
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